Low Carb Almond Flour Cookies

(by Nina)

1 cup of Almond flour
1 egg
2 spoons of heavy cream
1/4 teaspoon real vanilla (it is worthwhile to buy a little glass of vanilla despite the price,
lasts for a long time)
1 spoonful butter

mix it all – bake it in the oven 25 minutes,
180 degrees (350 F) or until light brown on top.
Cinnamon can be used on the top of the biscuit before baking.
You can also put apple inside or other fruits.


Please note that in different parts of the world, different brands of available food have more carbs than other brands.  It is important to read the labels carefully where you shop for food.  If you have difficulty locating low carb supplies, please visit our low carb supplier page for some items that can be mail ordered.